Rogue Wave - Colombia Ana Doney | Natural Anaerobic EF2 Castillo - 250g

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  • Regular price 6.000 KD


- Origin: Colombia                                                            Farm: La Primavera
- Producer: 
Ana Doney
- Region: Quindio
- Variety: Colombia
- Elevation: 1550-1600 MASL
- Process: Natural Anaerobic "EF2"
Fermentation: open tank aerobic fermentation for 24 hours, then placed in grainpro bags and fermented for 48 hours inside a water tank at 22C. 

Drying time: 14 days on raised bed.                                   - Notes: Blackberry | Sour Cherry | Grape | Orange Blossom  | Plum

- Roast: Filter and Espresso